Description
Take a trip with me to my native Argentina! We’ll make four kinds of Empanadas including vegetarian options, a typical Argentine potato salad – Ensalada Rusa – with carrots and peas, and for dessert we’ll make Alfajores, the iconic sandwich cookie filled with Dulce de Leche.
Price includes an appetizer to nibble while we cook, and of course the food we cook! You will also receive a print out of the recipe.
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